Bostik Thermogrip 6239

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Description for Bostik Thermogrip 6239

Long open time hot melt adhesive for bonding a wide variety of substrates.

Application Type	Bond
1 Part or 2 Part	1 Part
Material Form	Stick
Substrate	Acrylic, Metal, ABS, Polycarbonate, Polypropylene, PVC, BeechWood, Porous substrates, Plastic, Wood
Industry	Filter
Manufacturer	Bostik
Chemistry	Hot melt
Cure Method	Hot melt
Cure Time (min)	1,440
Viscosity (cPs)	Low, 6,000, 3,900
Color	Amber
Chemical Resistance	Acids & Alkalies, Chemical resistance, Fats & oils, Water
High Temperature Resistance (°C)	115, High
Low Temperature Resistance (°C)	-18
Key Specifications	FDA (U.S. Food & Drug Administration) and/or CFIA (Canadian Food Inspection Agency): Compliant to one or more FDA regulations for food packaging

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Application Type
- Adhesive - Bond
1 Part or 2 Part
- 1 Part or 2 Part - 1 Part
Material Form
- Stick
Substrate
- Porous Substrates
- Metal
- Plastic - ABS
- Acrylic (PMMA) - Acrylic
- Polycarbonate
- Polypropylene
- Polyvinyl chloride (PVC) - PVC
- Wood - BeechWood
Industry
- Filters - Filter
- Furniture / Wood-Working - Cabinet, Furniture
Chemistry
- Hot melt
Cure Method
- Hotmelt - Hot melt
Color
- Red - Amber
Key Specifications
- FDA (U.S. Food & Drug Administration) and/or CFIA (Canadian Food Inspection Agency): Compliant - Compliant to one or more FDA regulations for food packaging

Cure Time (min)	1,440
Viscosity (cPs)	Low, 6,000, 3,900	Test Method
Fixture or Handling Strength Time (min)	1,440
Set Time (min)	Fast
Softening Point (°C)	140
Open Time (min)	Long, <1.25

Shear Strength (psi)	410, 250, 200, 30, 545	Test Method

Chemical Resistance	Acids & Alkalies, Chemical resistance, Fats & oils, Water
High Temperature Resistance (°C)	115, High
Low Temperature Resistance (°C)	-18

Flexibility	Good low temperature flexibility

Specific Gravity	0.96 (gm/cc)	Test Method

Shelf Life Details	Shelf life is 999 days at 73°F (23°C) in sealed containers.;Note: Polyamides slowly absorb moisture/humidity from ambient air which may cause foaming upon melting of the product. Care should be taken to minimize moisture exposure. Keep containers sealed when not in use and store in cool, dry area.
Shelf Life Temperature (°F)	73
Shelf Life (mon)	33